The Orchid Room

Red Spice Road

Red Spice Road is an award-winning South East Asian-style dining experience in the heart of Melbourne. Our communal dining style embodies the spirit of the family unit in Asia, and it is this sense of community that we strive to replicate. Shared dishes are the norm, whereas we punctuate intimate bursts of flavour for the start of the meal to set the stage, and at the end of the meal for reflection.

Led by acclaimed chef John McLeay, our menu emphasises freshness, presentation and above all, flavour.

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Road Spice QV

RED SPICE QV

The Red Spice QV menu takes you on an exotic culinary adventure through a sumptuous world of fresh ingredients and divine Asian inspired flavours.

Located on 37 Artemis Lane QV, we welcome you to come and try our delicious new takes on classic Asian dishes with influences from locations as diverse as Vietnam, Thailand, Laos, Malaysia, Burma, China, and Japan, prepared with Melbournian flair in the heart of the city!

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Burma Lane

BURMA LANE

The Apples + Pears group are excited to bring you Burma Lane, a contemporary Australian take on the best of Burmese cuisine. The idea sprang from a sold-out, raved about, Burmese experience put on by the Red Spice Road crew during the 2013 Melbourne Food and Wine Festival Laneway events.

Located at the Paris end of Little Collins Street, between Russell Street and Exhibition Street, come and experience a taste of South East Asia's long-forgotten, but deliciously different neighbour today!

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MEAT FISH WINE

MEAT FISH WINE

MEAT FISH WINE is a restaurant and wine bar in Melbourne's QV precinct in the heart of the city. We use the best of local produce combined with ingredient focused cooking to create a dynamic, seasonally driven menu. Our goal is to deliver delicious fresh seasonal produce, grown locally and prepared to perfection by our talented team of chefs.

Our impressive wine list features over 500 wines with a focus on the wines of Australia combined with a changing selection of our favourites from around the world, many available by the glass.

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A snapshot of a few of the exciting events coming up at the Apples + Pears Group of restaurants...


  • Taste of Korea¬†@ Red Spice QV

    Delight in the unique spices and depth of flavour found in Korean cuisines, for one night only this August 27th. Enjoy a taste of Hanguk!
    Call for reservations: (03) 9603 1601 or GET YOUR TICKETS HERE

  • Fowles Wine + Hopkins River Beef dinner

    Focusing on the differences between Wild Game vs Traditionally Farmed Meat, enjoy this one-off special event with Hopkins River Beef and local winery, Fowles Wine, at Meat Fish Wine.
    Call (03) 8660 6633 for more details or GET YOUR TICKETS HERE

  • Father's day

    Don't forget to book for Father's Day at Red Spice Road & Red Spice QV and Dad gets a complimentary Burleigh Heads 'My Wife's Bitter' Beer on us.
    Call our friendly reservations team on: (03) 9603 1601 today.

  • A Real Hot & Spicy Dinner @ RED SPICE ROAD

    A dinner to remember for legitimate spice lovers at Red Spice Road.
    Call us for more information: (03) 9603 1601.

  • ST HALLETT WINE DINNER @ MEAT FISH WINE

    Sit down to a delicious 5-course dinner with matched wines from renowned Barossa Valley vineyard St Hallett at Meat Fish Wine.
    Call us for more information: (03) 8660 6633.

  • AGED + RARE @ MEAT FISH WINE

    A stunning 5-course dinner featuring the best of seasonal produce matched with delectable champagne and wines at Meat Fish Wine.
    Call us for more information: (03) 8660 6633.

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